Mosaic of wild Salmon & Olive $ 22
Salmon from Osen Norway, sea buckthorn, micro greens, caviar, pickled vegetables, pandan dressing and onion air
(Contains fish, caviar, berry stone fruit, sugar and salt)
Salmon from Osen Norway, sea buckthorn, micro greens, caviar, pickled vegetables, pandan dressing and onion air
(Contains fish, caviar, berry stone fruit, sugar and salt)
Brown Crab, salmon roe, yoghurt, cucumber and avocado
(Contains dairy, shellfish, sugar, citrus, sugar, salt and stone fruit)
Ask your Waiter / Waitress
Rillette of duck leg confit, foie grass parfait, cherry gel, crispy cherry and sourdough
(Contains red meat or poultry duck, stone fruit cherry, sugar, salt and gluten)
Tartar with caviar of sturgeon, onion, capers, pickled vegetables and sourdough
(Contains red meat, caviar, egg, sugar, salt and gluten)
Beets, turnips, pumpkin and microgreens
(Contains sugar and salt)
Hand dived from Askoy, Norway with coconut ginger-lime soup, pickled cabbage, seroengdeng (toasted coconut, peanuts) and a pandan dressing
(Contains shellfish, dairy, lactose, citrus, stone fruit coconut, peanut, sugar and salt)
Cornish hen filet with Celeriac and black garlic
(Contains poultry, celery, garlic, tomato, sugar and salt)
Jumbo shrimp sausage, rendang sauce, atjar ketimoen (pickled cucumber and cabbage) seroengdeng (toasted coconut and peanuts)
(Contains shellfish, dairy, lactose, garlic, stone fruit coconut, peanut legume, ginger, citrus, sugar and salt)
Grilled Tempeh with cucumber textures
(Contains soybean, garlic, sugar and salt)
Red onion, mustard and celeriac juice
(Contains celery, mustard, garlic, sugar and salt)
Pork loin with black garlic, baby vegetables, fried rice with seroengdeng (toasted coconut and peanuts) and soy sauce
(Contains pork, garlic, dairy, lactose, soy, legume peanut, sugar and salt)
Grass fed beef striploin with potato puree and root vegetables
(Contains red meat, dairy, lactose, garlic, sugar and salt)
Beef ribeye 12 Oz dry aged 7 weeks served with potato puree, root vegetables and red wine glace
(Contains red meat, dairy, lactose, garlic, sugar and salt)
With pulled oxtail, roasted potato, vegetables, freeze dried tomato and an oxtail jus
(Contains red meat, dairy, lactose, tomato, garlic, sugar and salt)
Corn fed chicken with corn/potato puree, popcorn, freeze dried corn, corn flan, vegetables and a chicken corn sauce
(Contains poultry, corn, dairy, lactose, garlic, sugar and salt)
Root vegetables, potato, tomato and a porcini/ verjus sauce
(Contains fish, tomato, dairy, lactose, stone fruit grape, grape, sugar and salt)
Mashed potato, pickled onion, crispy onion and a caramelized onion and a beurre Blanc sauce
(Contains fish, garlic, dairy, lactose, sugar and salt)
Butter poached with potato vegetable hash and lemon verbena butter
(Contains shellfish, dairy, lactose, garlic and salt)
Scallop with pickled vegetables and coconut/ ginger sauce roasted pork belly, puffed pork and a sweet soy sauce Nasi goreng (fried rice) with sweet soy sauce and seroendeng (toasted coconut and peanuts)
(Contains shellfish, pork, soy, stone fruit coconut, dairy, lactose, legume peanuts, sugar and salt)
Homemade french fries, salad and homemade ketchup
Filet homemade french fries, salad and homemade ketchup
Bolognese sauce or Butter
Warm chocolate chip cookie with vanilla ice cream and chocolate sauce
Potato, shime-ji mushrooms and truffle demi-glace, vegetables and roasted potato
(Contains fungus mushroom, garlic, sugar and salt)
Apple, dill, hazelnut, vegetables and roasted potato
(Contains apple, cauliflower, garlic, tree nut hazelnut, sugar and salt)
Experience an exceptional culinary journey in two ways; chef’s table or a la carte. Every course at Senses will make each guest realize that a single meal can be reason enough to come to One Happy Island from anywhere on the planet. We look forward to delighting you at SENSES!
A: Radisson Blu Aruba, J.E. Irausquin Blvd 97-A, Noord, Aruba
P: +297 7385655
( You can always reach us on the phone after 3 pm every day)
In Partnership with