Executive Chef Kelt Hugo Maat and Maitre D` Bas Kruisselbrink have combined forces to create SENSES Fine Dining, a brand-new exclusive restaurant concept located at the world-class, award-winning Bucuti & Tara Beach Resort. They both hail originally from The Netherlands, but have lived and worked all over the globe, accumulating the knowledge and influences you’ll find on display in their culinary and cocktail creations. They set out to craft a fine dining experience that truly delights the senses, and they have succeeded. It begins by serving only a limited number of guests at each seating for a more exclusive experience. Everything you see, smell, taste, hear and touch will be of the highest quality. The cuisine at SENSES emerges from a solid foundation of classic French techniques fused with an innovative approach that transforms classic dishes into new creations that surprise and delight the palates of discerning guests. A fine dining experience of 5-8 courses at SENSES will make each guest realize that a single meal can be reason enough to come to One Happy Island from anywhere on the planet. We look forward to delighting you at SENSES!
Senses Restaurant Aruba
A fine dining experience of 5-8 courses at SENSES will make each guest realize that a single meal can be reason enough to come to One Happy Island from anywhere on the planet. We look forward to delighting you at SENSES!
A: L.G. Smith Blvd 55B, Eagle Beach, Aruba
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- Second Booking payment optionJuly 30, 2018
- Wine Profile: Brunello di Montalcino 2012 by Casanova di NeriApril 1, 2018When you want the absolute best experience of SENSES Fine Dining, we strongly recommend that you [read more...]